Warming reduces global agricultural production by decreasing cropping frequency and yields
Peng Zhu, Jennifer Burney, Jinfeng Chang, Zhenong Jin, Nathaniel D. Mueller, Qinchuan Xin, Jialu Xu, Le Yu, David Makowski, Philippe Ciais
Topics & Concepts
CroppingEnvironmental scienceClimate changeCaloric theoryAgricultureCrop yieldGlobal warmingAgricultural productivityIrrigationAgronomyEcologyBiologyEndocrinologyClimate change impacts on agricultureAgriculture Sustainability and Environmental ImpactAgricultural risk and resilience