The food application of a novel Staphylococcus aureus bacteriophage vB_SA_STAP152 and its endolysin LysP152 with high enzymatic activity under cold temperature

Yuanyu Li, Jingsha Dai, Shi Wu, Dongli Rong, Jiahui Huang, Miao Zhao, Jumei Zhang, Qinghua Ye, Qihui Gu, Youxiong Zhang, Xianhu Wei, Qingping Wu