The conversion of muscle to meat
Sulaiman K. Matarneh, Tracy L. Scheffler, David E. Gerrard
Topics & Concepts
Rigor mortisGlycolysisPhosphofructokinaseAdenosine triphosphateBiochemistryMyofibrilGlycogenChemistryBiologyMetabolismMeat and Animal Product QualityMuscle metabolism and nutritionBiochemical effects in animals