Authentication/discrimination, identification and quantification of cinnamon adulterants using NIR spectroscopy and different chemometric tools: A tutorial to deal with counterfeit samples
Rafael C. Castro, David S.M. Ribeiro, João L.M. Santos, Ricardo N.M.J. Páscoa
Topics & Concepts
AdulterantCinnamomumCassiaChemometricsMathematicsArtificial intelligencePattern recognition (psychology)ChemistryChromatographyFood scienceComputer scienceMedicineTraditional Chinese medicinePathologyAlternative medicineSpectroscopy and Chemometric AnalysesEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant Activities