Encapsulation of sea buckthorn (Hippophae rhamnoides L.) leaf extract via an electrohydrodynamic method
Xingang Lyu, Xiao Wang, Qilei Wang, Xueying Ma, Suolian Chen, Jianbo Xiao
Topics & Concepts
Hippophae rhamnoidesChemistryPolyphenolAntioxidantFood sciencePhenolsAmylaseLipaseBiochemistryEnzymePhytochemical and Pharmacological StudiesFood Industry and Aquatic BiologySeaweed-derived Bioactive Compounds