Assessing macro- (P, K, Ca, Mg) and micronutrient (Mn, Fe, Cu, Zn, B) concentration in vine leaves and grape berries of vitis vinifera by using near-infrared spectroscopy and chemometrics
Sébastien Cuq, Valérie Lemetter, Didier Kleiber, Cécile Levasseur‐Garcia
Topics & Concepts
PotassiumZincVineChemistryManganesePhosphorusAbsorbanceNutrientMicronutrientCopperMagnesiumChemometricsCadmiumVitis viniferaBotanyHorticultureChromatographyBiologyOrganic chemistrySpectroscopy and Chemometric AnalysesHorticultural and Viticultural ResearchFermentation and Sensory Analysis