Cultivating Sustainable, Resilient, and Healthy Food and Water Systems: A Nutrition-Focused Framework for Action
Marie L. Spiker, Amy Knoblock-Hahn, Katie Brown, Janice Giddens, Amanda Hege, Kevin Sauer, Diane M. Enos, Alison Steiber
Topics & Concepts
Per capitaAction (physics)Food systemsBusinessClimate changeNatural resource economicsNutrientSustainable agricultureEnvironmental healthEnvironmental planningSustainabilityEnvironmental scienceMedicineFood securityGeographyEconomicsAgricultureBiologyEcologyPopulationQuantum mechanicsArchaeologyPhysicsAgriculture Sustainability and Environmental ImpactChild Nutrition and Water AccessFood Waste Reduction and Sustainability