Inactivation of Alicyclobacillus contaminans in apple juice by dielectric barrier discharge plasma
Zewei Wang, Hang Jia, Jinyi Yang, Zhongqiu Hu, Zhouli Wang, Tianli Yue, Yahong Yuan
Topics & Concepts
ChemistryFood scienceDielectric barrier dischargeBrowningCarrot juicePasteurizationMalusChromatographyBotanyBiologyElectrodePhysical chemistryPlasma Applications and DiagnosticsMicrobial Inactivation MethodsListeria monocytogenes in Food Safety