Enhancing post-harvest quality of tomato fruits with chitosan oligosaccharide-zinc oxide nanocomposites: A study on biocompatibility, quality improvement, and carotenoid enhancement
Yuanyuan Li, Lingjie Zheng, Ghazala Mustafa, Zhiyong Shao, Haoran Liu, Yuening Li, Yibo Wang, Lihong Liu, Chenyu Xu, Tonglin Wang, Jirong Zheng, Fanliang Meng, Qiaomei Wang
Topics & Concepts
CarotenoidZincBiocompatibilityChitosanChemistryNanocompositeFood sciencePostharvestNuclear chemistryMaterials scienceBiochemistryBotanyOrganic chemistryBiologyNanotechnologyNanocomposite Films for Food PackagingAntioxidant Activity and Oxidative StressPostharvest Quality and Shelf Life Management