Litcius/Paper detail

Naturally occurring low molecular peptides identified in egg white show antioxidant activity

Jiexia Zheng, Tingting Bu, Ling Liu, Guoqing He, Shanshan Li, Jianping Wu

2020Food Research International38 citationsDOI

Topics & Concepts

OvotransferrinEgg whiteZona pellucida glycoproteinSuperoxide dismutaseYolkAntioxidantChemistryBiochemistryCatalaseZona pellucidaEmbryoBiologyFood scienceCell biologyOocyteProtein Hydrolysis and Bioactive PeptidesAquaculture Nutrition and GrowthMeat and Animal Product Quality