Thermo-mechanical, rheological, microstructural, and barrier properties of gum-based edible packaging: A review
Jasim Ahmed, R. Santhosh, Rahul Thakur, Mehraj Mulla, Preetam Sarkar
Topics & Concepts
Guar gumMaterials scienceGellan gumXanthan gumRheologyPolymerBiodegradable polymerPlasticizerFood packagingGum arabicComposite materialEnvironmentally friendlyPolymer scienceChemical engineeringNanotechnologyChemistryOrganic chemistryFood scienceBiologyEcologyEngineeringNanocomposite Films for Food PackagingPolysaccharides Composition and Applicationsbiodegradable polymer synthesis and properties