Post-stress restorative response of two quinoa genotypes differing in their salt resistance after salinity release
Walid Derbali, Arafet Manaa, Rahma Goussi, Imed Derbali, Chédly Abdelly, Hans‐Werner Koyro
Topics & Concepts
SalinityNutrientAbiotic componentBiologyAcclimatizationSoil salinityOsmotic shockHorticultureAgronomyFood scienceBotanyEcologyBiochemistryGeneSeed and Plant BiochemistryMicrobial Metabolites in Food BiotechnologyMagnetic and Electromagnetic Effects