Antioxidant activity, storage stability and in vitro release of epigallocatechin-3-gallate (EGCG) encapsulated in hordein nanoparticles
Hongdong Song, Qingyu Wang, Aijing He, Sen Li, Xiao Guan, Yawen Hu, Siyi Feng
Topics & Concepts
HordeinAntioxidantChemistryNanoparticleEpigallocatechin gallateZeta potentialIn vitroParticle sizeFood scienceChromatographyBiochemistryNanotechnologyStorage proteinPolyphenolMaterials sciencePhysical chemistryGeneTea Polyphenols and EffectsPhytochemicals and Antioxidant ActivitiesAdvanced Glycation End Products research