Cork impact on red wine aging monitoring through 1H NMR metabolomics: A comprehensive approach
Guillaume Leleu, Luca Garcia, Patrícia Homobono Brito de Moura, Grégory Da Costa, Cédric Saucier, Tristan Richard
Topics & Concepts
WineMetabolomicsCorkChemistryFood scienceChromatographyBiochemistryFermentation and Sensory AnalysisHorticultural and Viticultural ResearchMetabolomics and Mass Spectrometry Studies