Exopolysaccharides in Food Processing Industrials
Dılhun Keriman Arserim‐Uçar, Dilara Konuk Takma, Fi̇gen Korel
Topics & Concepts
Xanthan gumPullulanCurdlanFood scienceChemistryFood industryBacterial cellulosePolysaccharideCelluloseBiotechnologyBiochemistryBiologyMaterials scienceRheologyComposite materialPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsProteins in Food Systems