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Effect of biopolymer matrices on lactose hydrolysis by enzymatically active hydrogel and aerogels loaded with β-galactosidase nanoflowers

María José Fabra, David Talens-Perales, Adrián Roman-Sarmiento, Amparo López‐Rubio, Julio Polaina

2020Food Hydrocolloids17 citationsDOIOpen Access PDF

Topics & Concepts

Self-healing hydrogelsAgaroseBiopolymerAgarHydrolysisLactosePolysaccharideChemistryChemical engineeringImmobilized enzymeChromatographyMaterials sciencePolymerEnzymeOrganic chemistryBiologyBacteriaGeneticsEngineeringProteins in Food SystemsFood composition and propertiesAdvanced Glycation End Products research
Effect of biopolymer matrices on lactose hydrolysis by enzymatically active hydrogel and aerogels loaded with β-galactosidase nanoflowers | Litcius