Changes in allergenicity characteristics of bovine casein by enzymatic hydrolysis treatment
Xiaona Liang, Yezhi Qu, Weini Zhou, Rui Qin, Jingyan Bai, Tianyue Cao, Xujia Pu, Yunting Chu, Mingyu Gu, Jing Wang, Shiqun Qian, Xiujuan Zhou
Topics & Concepts
CaseinEnzymatic hydrolysisEnzymeChemistryHydrolysisBovine milkFood scienceBiochemistryChromatographyFood Allergy and Anaphylaxis ResearchProtein Hydrolysis and Bioactive PeptidesNutrition, Health and Food Behavior