Deciphering the interplay between pectin structural variability, intestinal bioavailability and gut microbiota metabolism: A review
Yuanyuan Zhao, Violetta Aru, Dan Wang, Pan Wang, Peiyou Qin, Qianqian Jiang, Zudi Li, Søren Balling Engelsen, Xiaoyan Zhao
Topics & Concepts
BioavailabilityPectinGut floraMicrobial metabolismMetabolismChemistryBiochemistryBiologyPharmacologyBacteriaGeneticsPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food BiotechnologyPolysaccharides Composition and Applications