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Adsorption behavior of carboxy- and amine-terminated magnetic beads for patulin: Batch experiments in aqueous solution and apple juice

Ceren Bayraç, Bahar Yılmaz, Mevlüt Bayrakcı

2022Food Research International13 citationsDOIOpen Access PDF

Topics & Concepts

AdsorptionAqueous solutionChemistryEndothermic processLangmuir adsorption modelFourier transform infrared spectroscopyAmine gas treatingNuclear chemistryChromatographyPatulinChemical engineeringOrganic chemistryFood scienceEngineeringMycotoxinMinerals Flotation and Separation TechniquesBotanical Research and ApplicationsPotato Plant Research
Adsorption behavior of carboxy- and amine-terminated magnetic beads for patulin: Batch experiments in aqueous solution and apple juice | Litcius