Sweet Bell Pepper: A Focus on Its Nutritional Qualities and Illness-Alleviated Properties
Areej Hazem Younes, Yasser Fakri Mustafa
Topics & Concepts
PepperPolyphenolCapsicum annuumTraditional medicineAntioxidantTasteFood scienceCapsaicinMedicineOxidative stressBiologyBiochemistryReceptorPiperaceae Chemical and Biological StudiesEssential Oils and Antimicrobial ActivityIon Channels and Receptors