Litcius/Paper detail

Melatonin treatment improves nutritional value and antioxidant enzyme activity of Physalis peruviana fruit during storage

Parisa Hayati, Mehdi Hosseinifarahi, Gholamreza Abdi, Mohsen Radi, Leila Taghipour

2023Journal of Food Measurement & Characterization14 citationsDOI

Topics & Concepts

PhysalisMelatoninAntioxidantFood scienceEnzymeChemistryEnzyme assayBiologyAntioxidant capacityBotanyHorticultureTraditional medicineBiochemistryMedicineEndocrinologyPhytochemicals and Medicinal PlantsSeed and Plant BiochemistryNigella sativa pharmacological applications
Melatonin treatment improves nutritional value and antioxidant enzyme activity of Physalis peruviana fruit during storage | Litcius