Ultrasonication of Milky Stage Rice Milk with Bioactive Peptides from Rice Bran: Its Bioactivities and Absorption
Samuchaya Ngamsuk, Jue‐Liang Hsu, Tzou‐Chi Huang, Prisana Suwannaporn
Topics & Concepts
HydrolysateRice proteinChemistryBranFood sciencePeptideTrypsinAntioxidantSonicationIngredientHydrolysisChromatographyBiochemistryEnzymeOrganic chemistryRaw materialProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsInsect Utilization and Effects