Higher intakes of fruits, vegetables, and multiple individual nutrients is associated with a lower risk of metabolic syndrome among adults with comorbidities
Hai Duc Nguyen, Hojin Oh, Min‐Sun Kim
Topics & Concepts
NutrientMedicineMetabolic syndromePolyunsaturated fatty acidEnvironmental healthVitaminOdds ratioObesityVitamin D and neurologyVitamin CFood scienceFatty acidBiologyInternal medicineBiochemistryEcologyNutritional Studies and DietObesity, Physical Activity, DietDiet and metabolism studies