A novel eco-friendly green approach to produce particalized eggshell membrane (PEM) for skin health applications
Garima Kulshreshtha, Tamer A. Ahmed, Ling Wu, Ty Diep, Maxwell T. Hincke
Abstract
reduction = 2.1 ± 0.3). PEM elicited a dose-dependent reduction in NO accumulation in LPS-induced RAW 264.7 macrophages, suggesting an anti-inflammatory response to ESM particles. These findings suggest that processed PEM possesses great potential as a topical ingredient in skincare applications to maintain skin health by reducing bacterial infections and inflammation.
Topics & Concepts
Eggshell membraneEggshellEnvironmentally friendlyMembraneBiochemical engineeringNanotechnologyChemistryComputer scienceMaterials scienceBiologyEngineeringEcologyBiochemistryProteins in Food SystemsDate Palm Research StudiesCoconut Research and Applications