The role of perceived descriptive and injunctive norms on the self-reported frequency of meat and plant-based meal intake in UK-based adults
Maxine Sharps, Victoria Fallon, Sean Ryan, Helen Coulthard
Topics & Concepts
Social norms approachMealDescriptive statisticsPsychologyDescriptive researchNorm (philosophy)Environmental healthSocial psychologyFood scienceMedicinePerceptionMathematicsNeurosciencePolitical scienceLawStatisticsChemistryAgriculture Sustainability and Environmental ImpactEnvironmental Education and SustainabilityFood Waste Reduction and Sustainability