A mechanistic investigation on kokumi-active γ-Glutamyl tripeptides – A computational study to understand molecular basis of their activity and to identify novel potential kokumi-tasting sequences
Luca Dellafiora, Fabio Magnaghi, Gianni Galaverna, Chiara Dall’Asta
Topics & Concepts
TripeptideBasis (linear algebra)Computational biologyWine tastingChemistryComputer scienceBiologyBiochemistryMathematicsPeptideFood scienceWineGeometryBiochemical Analysis and Sensing TechniquesCarbohydrate Chemistry and SynthesisAntimicrobial Peptides and Activities