Pectin-based films and coatings with plant extracts as natural preservatives: A systematic review
Joseph Robert Nastasi, Vassilis Kontogiorgos, Venea Dara Daygon, Melissa Fitzgerald
Topics & Concepts
PectinFood packagingShelf lifePreservativeFood scienceAntimicrobialJAMSActive packagingChemistryFood preservationFood industryBiopolymerBiochemical engineeringBiotechnologyPolymerOrganic chemistryBiologyEngineeringNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementMicroencapsulation and Drying Processes