The chronic consumption of dietary fructose promotes the gut Clostridium species imbalance and bile acid alterations in developing nonalcoholic fatty liver disease
Danni Zhang, Huiying Wang, Ana Liu, Shan Wang, Cuifang Xu, Ke Lan, Wenqing Xiang, Kun Zhu, Yingping Xiao, Junfen Fu, Runqiu Jiang, Wen‐Lian Chen, Yan Ni
Topics & Concepts
Nonalcoholic fatty liver diseaseEnterohepatic circulationInternal medicineFructoseGut floraDysbiosisBile acidFatty liverIleumEndocrinologyCecumSteatosisFGF19BiologyMedicineBiochemistryDiseaseReceptorFibroblast growth factorDiet, Metabolism, and DiseaseLiver Disease Diagnosis and TreatmentDiet and metabolism studies