Recent advances of high voltage electric field technology and its application in food processing: A review with a focus on corona discharge and static electric field
Mohsen Dalvi‐Isfahan, Michel Havet, Nasser Hamdami, Alain Le‐Bail
Topics & Concepts
Electric fieldHigh voltageCorona dischargeVoltageFood processingElectric dischargeProcess engineeringEnvironmental scienceNanotechnologyBiochemical engineeringMaterials scienceChemistryElectrical engineeringFood scienceEngineeringPhysicsElectrodeQuantum mechanicsPhysical chemistryMicrobial Inactivation MethodsPlasma Applications and DiagnosticsElectrohydrodynamics and Fluid Dynamics