Litcius/Paper detail

Structural Characterization and Anti-Inflammatory Activity of Polysaccharides from Tremella fuciformis on Monosodium Urate-Stimulated RAW264.7 Macrophages

Wei Deng, Li Wu, Zheng Xiao, Yibin Li, Zhipeng Zheng, Shuiliang Chen

2023Foods18 citationsDOIOpen Access PDF

Abstract

polysaccharides (TFPs) were investigated. The study showed that TFPs were mainly composed of mannose, rhamnose, glucuronic acid, glucose, galactose, xylose, and fucose. TFPs significantly inhibited monosodium urate (MSU)-induced inflammation of RAW264.7 cells, as well as the secretion levels of TNF-α, IL-1β, and IL-18 cytokines. The concentrations of malondialdehyde and reactive oxygen species in RAW264.7 macrophages were reduced, but superoxide dismutase activity was increased. RNA-Seq technology was applied to explore the mechanisms of TFPs ameliorating MSU-induced inflammation of RAW264.7 macrophages. Results revealed that TFPs significantly reduce MSU-stimulated inflammatory damage in RAW 264.7 cells by inhibiting signaling pathways like the hypoxia inducible factor-1 (HIF-1) signaling pathway and erythroblastic oncogene B (ErbB) signaling pathway. This study provides a foundation for TFPs to be developed as novel anti-inflammatory drugs.

Topics & Concepts

ChemistryBiochemistryInflammationFucoseReactive oxygen speciesMannosePolysaccharideGlucuronic acidSuperoxide dismutaseMalondialdehydeFucoidanPharmacologyGalactoseOxidative stressImmunologyBiologySeaweed-derived Bioactive CompoundsPolysaccharides and Plant Cell WallsImmune Response and Inflammation