Dietary lipid sources affect growth performance, lipid deposition, antioxidant capacity and inflammatory response of largemouth bass (Micropterus salmoides)
Ye Gong, Shiwen Chen, Zhenjie Wang, Wenfei Li, Ruitao Xie, Haitao Zhang, Xuxiong Huang, Naisong Chen, Songlin Li, Songlin Li
Topics & Concepts
BiologyFish oilBass (fish)MicropterusFood scienceTriglycerideWeight gainAntioxidantAnimal scienceBiochemistryCholesterolFisheryEndocrinologyBody weightFish <Actinopterygii>Aquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species