Ethanol production from corn stalk juice by Saccharomyces cerevisiae immobilized yeast using a green method
Katherine Bautista, Yuwalee Unpaprom, Pattranan Junluthin, Rameshprabu Ramaraj
Topics & Concepts
StalkEthanol fuelYeastSaccharomyces cerevisiaeChemistryEthanolFood scienceProduction (economics)FermentationBiotechnologyPulp and paper industryBiochemistryBiologyEconomicsEngineeringMicroeconomicsHorticultureBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionFermentation and Sensory Analysis