Developing effective radio frequency and ultraviolet combination technology based on evaluating quality characteristics of buckwheat
Juanjuan Xu, Liu‐Min Fan, Dingting Zhou, Gaoji Yang, Xiangyu Guan, Rui Li, Shaojin Wang
Topics & Concepts
RheologyCrystallinityMaterials scienceDielectric heatingRadio frequencyUltravioletChemical engineeringAnalytical Chemistry (journal)ChemistryFood scienceOptoelectronicsChromatographyComposite materialDielectricComputer scienceTelecommunicationsEngineeringFood composition and propertiesSeed and Plant BiochemistryHeavy Metals in Plants