Converting avocado seeds into a ready to eat snack and analysing for persin and amygdalin
Rahul Permal, Tim Chia, Giada Arena, Cassandra L. Fleming, Jack L.‐Y. Chen, Tony Chen, Wee‐Leong Chang, Brent Seale, Nazimah Hamid, Rothman Kam
Topics & Concepts
AmygdalinFood scienceHorticultureChemistryBrown riceSnack foodBotanyBiologyAlternative medicineMedicinePathologyCassava research and cyanideBotanical Research and ApplicationsGinger and Zingiberaceae research