Insights into the fish protein degradation induced by the fish-borne spoiler Pseudomonas psychrophila and Shewanella putrefaciens: From whole genome sequencing to quality changes
Shiliang Jia, Zhifang Jia, Jun An, Yicheng Ding, Jie Chang, Yanbo Wang, Xuxia Zhou
Topics & Concepts
Shewanella putrefaciensFood spoilageShewanellaBiologyBiochemistryFish ProteinsFood scienceProtein degradationMicrobiologyGeneBacteriaGeneticsProtein Hydrolysis and Bioactive PeptidesMeat and Animal Product QualityAquaculture Nutrition and Growth