Optimization and kinetics modelling for enhancing the bioethanol production from banana peduncle using Trichoderma reesei and Kluveromyces marxianus by Co-Pretreatment methods
Raja Sathendra Elumalai, Praveenkumar Ramanujam, M.A. Tawfik, Ravichandran Pravin, G. Baskar
Topics & Concepts
FermentationTrichoderma reeseiResponse surface methodologyChemistrySubstrate (aquarium)HydrolysisBiomass (ecology)BiofuelBiohydrogenPeduncle (anatomy)SonicationLignocellulosic biomassKluyveromyces marxianusKineticsFood scienceChromatographyBotanyCellulaseBiochemistryBiotechnologyYeastAgronomyCatalysisBiologyHydrogen productionEcologyPhysicsQuantum mechanicsSaccharomyces cerevisiaeBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionEnzyme Production and Characterization