Seaweed-Based Recipes for Food, Health-Food Applications, and Innovative Products Including Meat and Meat Analogs
Daina Yesuraj, Charu Deepika, G. A. Ravishankar, Ambati Ranga Rao
Topics & Concepts
AlgaeFood scienceFunctional foodHuman healthTasteNutrientFlavorBiotechnologyBusinessNovel foodBiologyEcologyMedicineEnvironmental healthSeaweed-derived Bioactive CompoundsProtein Hydrolysis and Bioactive PeptidesAlgal biology and biofuel production