Preparation of dicationic ionic liquid modified silica stationary phase for mixed-mode liquid chromatography and its application for food additive detection
Xiang Wang, Xingrui Wang, Jiajia Wu, Jiayu Yu, Hanlin Zeng, Hanqi Yang, Huanjun Peng, Guangming Zhou, Jingdong Peng, Jingdong Peng
Topics & Concepts
ChemistryChromatographyReproducibilityAnalyteStationary phaseIonic liquidMode (computer interface)Food safetyChromatography columnColumn chromatographyProcess engineeringOrganic chemistryComputer scienceCatalysisEngineeringOperating systemFood scienceMelamine detection and toxicityDye analysis and toxicityAnalytical chemistry methods development