Analysis of glucose and xylose metabolism in new indigenous Meyerozyma caribbica strains isolated from corn residues
Viviani Tadioto, Letícia Milani, Évelyn Taize Barrilli, Cristina W. Baptista, Letícia Renata Bohn, Aline Perin Dresch, Ricardo Harakava, Odinei Fogolari, Guilherme Martinez Mibielli, João Paulo Bender, Helen Treichel, Boris U. Stambuk, Caroline Müller, Sérgio L. Alves
Topics & Concepts
XyloseHydrolysateFermentationMonosaccharideFood scienceSugarEthanol fuelBiochemistryXylitolBiologyHexoseCarbohydrate metabolismChemistryEnzymeHydrolysisBiofuel production and bioconversionFungal and yeast genetics researchFermentation and Sensory Analysis