Prenylflavonoids from fruit of Macaranga tanarius promote glucose uptake via AMPK activation in L6 myotubes
Noriyuki Natsume, Takayuki Yonezawa, Yukiko Saito, Je‐Tae Woo, Toshiaki Teruya
Topics & Concepts
NaringeninAMPKChemistryGLUT1Glucose uptakeFlavanoneSkeletal muscleChrysinGlucose transporterBiochemistryPharmacologyCarbohydrate metabolismPhosphorylationFlavonoidAntioxidantEndocrinologyProtein kinase ABiologyInsulinBioactive natural compoundsPhytochemicals and Antioxidant ActivitiesSirtuins and Resveratrol in Medicine