Exposure to potentially toxic elements through ingestion of canned non-alcoholic drinks sold in Istanbul, Türkiye: A health risk assessment study
Bayram Yüksel, Fikret Ustaoğlu, Mehmet Metin Yazman, Mehmet Emin Şeker, Tuna Öncü
Topics & Concepts
Hazard quotientSoft drinkCadmiumMercury (programming language)ToxicologyHealth risk assessmentHealth riskEnvironmental healthArsenicEnvironmental chemistryFood scienceChemistryEnvironmental scienceMedicineBiologyOrganic chemistryProgramming languageComputer scienceHeavy Metal Exposure and ToxicityHeavy metals in environmentMercury impact and mitigation studies