Banana sheath cellulose extraction and incorporation into pectin/carrageenan film employing linalool: fabrication and comprehensive characterisation of physical and antimicrobial properties as potential food packaging applications
Monjurul Hoque, Rahel Suchintita Das, Suresh Kumar Paramasivam, M.L. Bhavya, Buliyaminu Adegbemiro Alimi, Brijesh K. Tiwari, Joseph P. Kerry, Shivani Pathania
Topics & Concepts
LinaloolUltimate tensile strengthCrystallinityPectinCelluloseMaterials scienceAntimicrobialHemicelluloseChemistryTear resistanceChemical engineeringNuclear chemistryComposite materialChromatographyFood scienceOrganic chemistryEssential oilEngineeringNanocomposite Films for Food PackagingAdvanced Cellulose Research StudiesPolysaccharides and Plant Cell Walls