Moisture transfer and microstructure change of banana slices during contact ultrasound strengthened far-infrared radiation drying
Xiaowei Shi, Yang Yu, Ziyu Li, Xinyue Wang, Yunhong Liu
Topics & Concepts
MoistureShrinkageMaterials scienceWater contentMicrostructureThermal diffusivityInfraredPorosityBound waterDiffusionFree waterComposite materialChemistryEnvironmental scienceOpticsEnvironmental engineeringThermodynamicsQuantum mechanicsOrganic chemistryEngineeringMoleculePhysicsGeotechnical engineeringFood Drying and ModelingMicrobial Inactivation MethodsMicroencapsulation and Drying Processes