Change of soluble sugars, free and glycosidically bound volatile compounds in postharvest cantaloupe fruit response to cutting procedure and storage
Dandan Zhou, Qin Zhang, Caie Wu, Tingting Li, Kang Tu
Topics & Concepts
PostharvestDecanalNonanalChemistryCold storageFood scienceOrganic chemistryHorticultureBiologyPostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant ActivitiesFermentation and Sensory Analysis