Deep learning-based regression of food quality attributes using near-infrared spectroscopy and hyperspectral imaging: A review
Yuxin Xiao, Lei Zhou, Yiying Zhao, Hengnian Qi, Yuanyuan Pu, Chu Zhang
Topics & Concepts
Hyperspectral imagingQuality (philosophy)SpectroscopyArtificial intelligenceNear-infrared spectroscopyRemote sensingPattern recognition (psychology)Computer scienceEnvironmental scienceGeographyOpticsPhysicsQuantum mechanicsSpectroscopy and Chemometric AnalysesSpectroscopy Techniques in Biomedical and Chemical ResearchAdvanced Chemical Sensor Technologies