Marine sulfated glycans inhibit the interaction of heparin with S-protein of SARS-CoV-2 Omicron XBB variant
Peng He, Yuefan Song, Weihua Jin, Yunran Li, Ke Xia, Seon Beom Kim, Rohini Dwivedi, Marwa Farrag, John T. Bates, Vitor H. Pomin, Chunyu Wang, Robert J. Linhardt, Jonathan S. Dordick, Fuming Zhang
Topics & Concepts
GlycanHeparinSulfationChemistrySevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)BiochemistryMicrobiologyCoronavirus disease 2019 (COVID-19)VirologyBiologyGlycoproteinMedicineInfectious disease (medical specialty)DiseasePathologyInfluenza Virus Research StudiesSARS-CoV-2 and COVID-19 ResearchPhagocytosis and Immune Regulation