Sugar metabolic and N-glycosylated profiles unveil the regulatory mechanism of tomato quality under salt stress
Xu Zhang, Huimeng Tang, Han Du, Zhilong Bao, Qinghua Shi
Topics & Concepts
RipeningSugarSolanumSalt (chemistry)Food scienceGlycosylationHorticultureBotanyChemistryBiologyBiochemistryPhysical chemistryPostharvest Quality and Shelf Life ManagementPlant Gene Expression AnalysisPlant Stress Responses and Tolerance