Improved miscibility and toughness of biological poly(3-hydroxybutyrate-co-4-hydroxybutyrate)/poly(lactic acid) blends via melt-blending-induced thermal degradation
Yit Thai Ong, T.F. Chen, Trong‐Ming Don
Topics & Concepts
MiscibilityMaterials sciencePolymerPolymer blendIzod impact strength testDegradation (telecommunications)Gravimetric analysisToughnessChemical engineeringPolycarbonateUltimate tensile strengthMelt flow indexComposite materialGlass transitionDissolutionThermogravimetric analysisBrittlenessPolymer chemistryCopolymerOrganic chemistryChemistryComputer scienceEngineeringTelecommunicationsbiodegradable polymer synthesis and propertiesPolymer crystallization and propertiesMicroplastics and Plastic Pollution