Comparison Study of Synthesized Red (or Blood) Orange Peels and Juice Extract-Nanoflowers and Their Antimicrobial Properties on Fish Pathogen (Yersinia ruckeri)
Ayşe Demırbas
Topics & Concepts
NanoflowerYersinia ruckeriAntimicrobialChemistryFourier transform infrared spectroscopyOrange juiceScanning electron microscopeCopperOrange (colour)Methyl orangeNuclear chemistryFood scienceMaterials scienceBiologyBiochemistryChemical engineeringOrganic chemistryPhotocatalysisFish <Actinopterygii>FisheryEngineeringRainbow troutComposite materialCatalysisAdvanced Nanomaterials in CatalysisGold and Silver Nanoparticles Synthesis and ApplicationsNanoparticles: synthesis and applications