Development of time-pH indicator nanofibers from natural pigments: An emerging processing technology to monitor the quality of foods
Ana Luiza Machado Terra, Juliana Botelho Moreira, Jorge Alberto Vieira Costa, Michele Greque de Morais
Topics & Concepts
NanofiberPhycocyaninContext (archaeology)ChemistryQuercetinCurcuminMaterials scienceNanotechnologyOrganic chemistryBiochemistryGeneticsAntioxidantBacteriaCyanobacteriaPaleontologyBiologyDye analysis and toxicityConducting polymers and applicationsBiochemical Analysis and Sensing Techniques